【吃货接力棒】这样的牛排我还能再吃五百年

2017-04-15 20:48

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标签：牛排特色餐厅美食红酒北京

当服务生问，先生/小姐，您的牛排需要几分熟？你会不假思索的说，7分。因为电影里都这么说，就跟黄金分割线一样，这个不言而喻的尺度，有着生与熟之间不可逾越的鸿沟，但真的是如此吗？

【吃货接力棒】这样的牛排我还能再吃五百年

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                   "note": "说起法国，不得不说生蚝，说起这家餐厅，则不得不提由法国搭飞机来的新鲜限量生蚝，标有G字符号的Gillardeau法国吉拉多生蚝，被誉为“贵族海鲜”，一眼就不会认错。",
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                   "note": "拿在手中，滴入几滴柠檬汁，和着汁水吸入口中，细腻中还余留着海水的涟漪，真的不得不说：一入“蚝门”深似海，仅以美味不辜负。",
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                   "note": "大厨推荐生蚝配香槟，带着香甜的口感和芬芳的酒气，也不枉海明威以大篇幅描绘这般享受场景：“当我吃下带浓烈海腥味的生蚝时，冰凉的白酒冲淡了生蚝那微微的金属味道，只剩下海鲜味和多汁的嫩肉。我吸着生蚝壳里冷凉的汁液，再藉畅快的酒劲冲下胃里，那股空虚的感觉消失了，我又愉快起来。”",
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                   "note": "福楼最有创意的当然是我们的火焰可丽饼啦！那一窜火，让你瞬间能感受到法兰西的热情，如果要感受这样的体验，不要忘了看我们的直播回顾（线路2）！",
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                   "note": "火焰可丽饼：浴火而生的可丽饼，搭配冰淇淋，柔软的饼身和点缀的冰淇淋、蓝莓，是不是突然就唤醒了你的少女心？",
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                   "note": "第三站 东方路一号餐厅：顶级酒藏&摩登牛排/地址：北京市朝阳区东三环北路东方路1号希尔顿酒店2楼",
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                   "note": "红色丝绒沙发与黑人绅士乐队雕塑，配上昏暗但富有情调的落地灯，这里拥有LA LA LAND的美式风情，也梦幻交错着美国古典和摩登的奇妙之感。",
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                   "oimg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J6E417KK0006.jpg",
                   "osize": {},
                   "title": "",
                   "note": "作为前菜的田园时蔬：沙拉菜式细腻幼嫩，维生素是所有女孩子的最爱，好吃好看又营养，也是摩登菜系的精髓所在。",
                   "newsurl": "#"
                }
            
                ,
                {
                   "id": "CI11J68817KK0006",
                   "img": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J68817KK0006.jpg",
                   "timg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J68817KK0006.jpg",
                   "simg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J68817KK0006.jpg",
                   "oimg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J68817KK0006.jpg",
                   "osize": {},
                   "title": "",
                   "note": "上好牛排怎么评判？已有二十余年餐饮经验并为多位总统服务过的曹旭光主厨，强力推荐这道和牛肉眼牛排。",
                   "newsurl": "#"
                }
            
                ,
                {
                   "id": "CI12FJ6B17KK0006",
                   "img": "http://img3.cache.netease.com/photo/0006/2017-04-14/CI12FJ6B17KK0006.jpg",
                   "timg": "http://img3.cache.netease.com/photo/0006/2017-04-14/CI12FJ6B17KK0006.jpg",
                   "simg": "http://img3.cache.netease.com/photo/0006/2017-04-14/CI12FJ6B17KK0006.jpg",
                   "oimg": "http://img3.cache.netease.com/photo/0006/2017-04-14/CI12FJ6B17KK0006.jpg",
                   "osize": {},
                   "title": "",
                   "note": "说起和牛，首先想到的是它如雪花一般的油花。日本人用“霜降”来形容在牛肉肌理间网状的细小脂肪，这些脂肪错落在肉里，品尝起来则肉质柔软，主厨推荐三成熟，让口感和嚼劲充分分配到味蕾的每一毫厘。",
                   "newsurl": "#"
                }
            
                ,
                {
                   "id": "CI11J6B017KK0006",
                   "img": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J6B017KK0006.jpg",
                   "timg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J6B017KK0006.jpg",
                   "simg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J6B017KK0006.jpg",
                   "oimg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI11J6B017KK0006.jpg",
                   "osize": {},
                   "title": "",
                   "note": "牛排的配酒，还分男女饮用，一款稍显厚重，一款口感轻盈，来自阿根廷的美贝园珍藏玛碧干葡萄酒，以及来自著名红酒产区的法莱利勃艮第红葡萄酒，中和着品尝牛排带来的单一口感，真不愧说：红酒配牛排，搭配才好味。这两款酒竟然对应着不同性别的体验，透露着店方的巧心搭配，也颇有意思。而前菜和头汤，也在这套餐系中表现着不俗的品味，如果来东方路一号，不妨给自己这样一整套餐系的享受吧！",
                   "newsurl": "#"
                }
            
                ,
                {
                   "id": "CI12JV9017KK0006",
                   "img": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI12JV9017KK0006.jpg",
                   "timg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI12JV9017KK0006.jpg",
                   "simg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI12JV9017KK0006.jpg",
                   "oimg": "http://img4.cache.netease.com/photo/0006/2017-04-14/CI12JV9017KK0006.jpg",
                   "osize": {},
                   "title": "",
                   "note": "点击链接（http://live.163.com/room/124040.html）观看直播回顾，这一段充满着仪式感的正餐时光，希望陪伴你，继续拥有对美食的向往，与对生活方式的新奇态度。",
                   "newsurl": "#"
                }
            
            ]
        }